Clean Juice To Open First Alabama Location At Twickenham Square!

As promised, we have another exciting announcement about the Shops at Twickenham Square! Alison Dennis, who was featured in our recent Cabana Wax blog, has more news to share with Huntsville. And this time, it involves cold-pressed juices, açaí bowls, avocado toast, and other healthy fare.

“Our team can’t wait to open Alabama’s first Clean Juice location at Twickenham Square,” said Alison, co-owner and general manager of Clean Juice. “In Huntsville, we have a community that is always looking for ways to improve their health and wellness, and our store hopes to help people achieve some of their health goals in a fun and convenient way.”

A 1,200 square foot space, Clean Juice plans to open in August of this year! Very soon, people near the downtown, medical district, and Blossomwood neighborhoods will be able to drop in for a fresh juice and açaí bowl, or a pick up a quick bite from the shop’s grab-and-go bar.

The new eatery will be open:

Monday through Friday 7 a.m. – 8 p.m.

Saturday 8 a.m. – 8 p.m.

Sunday 9 a.m. – 6 p.m.

What is Clean Juice?

When husband and wife team Kat and Landon Eckles were looking for a career change, the duo developed the idea of creating a juice bar that focused on providing fresh, organic options along with a guest-focused experience.

In 2015, the Eckles opened the original Clean Juice store in Huntersville, North Carolina. Three short years later, Clean Juice now has more than 100 locations throughout 16 states, with plans to continue expanding.

“The Eckles bring a fresh, trendy vibe to the Clean Juice brand that’s made it stand out in the market,” explained Alison. “They have created something truly unique, because it’s ‘health food’ that not only tastes great but is actually healthy. Customers can rest easy knowing that we’re using 100% USDA Certified Organic ingredients—meaning everything we serve, from our celery to our coffee to our cinnamon, is free from chemicals, pesticides, and GMOs. And we never add sugar to your drink.”

With its extensive menu of juices, smoothies, açaí bowls, and toasts, Clean Juice provides nutritional information for all of its offerings online.

Clean Juice has drummed up praise in publications like Huffington Post, Inc., and Bustle Magazine since its opening. In fact, the business was voted “Fastest Growing Franchise for 2018” by Franchise Gator; its success shows no end in sight.

The dream team.

Alison’s involvement with Clean Juice actually came out of wanting to situate Cabana Wax at Twickenham Square. She and her husband Garrett found the perfect space next to Beaute Nail Spa, but it had twice the amount of square footage they needed.

“As luck would have it, our friends Allie and Todd Hose, and Todd’s brother and sister-in-law, Tyler and Jessica Hose, had known the Eckles for years and had been awaiting the right opportunity to open a Clean Juice store in Alabama,” said Alison.

Left to Right: Garrett Dennis, Alison Dennis, Allie Hose, Todd Hose (Photographer: Tall Guys Photography)

“After the Hoses introduced us to this awesome concept, we met with the coporate office and immediately knew we wanted to be part of the business. So, we pitched the idea of incorporating Clean Juice and Cabana Wax into the space, and the landlord agreed to let us divide it.”

It was decided that each of the six would have ownership in Clean Juice and contribute their unique skills to the project.

“Allie is a marketing professional, Todd is a former commercial real estate agent, Tyler works in finance, Jessica grew up immersed in a family of successful business owners, and Garrett and I are lawyers,” Alison shared. “More importantly, all six of us wholeheartedly believe in the concept and are passionate about making Twickenham one of the brand’s best stores.”

“Huntsville was the perfect spot for the first Alabama location.”

“On a macro level, the people of Huntsville are smart and they care about their health,” said Alison. “This is evident from the amount of interest Huntsvillians show in fitness and clean eating. On a more micro level, our space at Twickenham Square is surrounded by businesses that serve similar interests. People who want a 30-minute workout at 9Round or a quick service at Cabana Wax are likely to be interested in fast, healthy food too.”

Clean Juice will also benefit those who live and work near Twickenham who have awaited a convenient spot for coffee and breakfast items beginning at 7 a.m. on weekdays.

“We take customer care seriously.”

“The founders of Clean Juice created the business with very specific core values,” said Alison. “One of the most important tenets behind the brand is that we respect others by respecting their time. We want to be a place that you get in and out of quickly without sacrificing food quality.”

Each day, the juice bar will have a grab-and-go bar stocked and ready to go upon opening.

“The main takeaway is that you come first and side work comes second,” clarified Alison. “There will never be anything more important than you when you’re in our store.”

 Why choose Clean Juice?

Although Huntsville will have to wait until August to get its hands on a cold-pressed juice or a Beach Bowl, the owners of Clean Juice Twickenham promise it will be well worth it.

 “We believe we can inspire and motivate people by making clean eating enjoyable,” said Alison. “Whether it’s almond toast or a chocolate protein smoothie, we want you to have confidence that what you’re eating is organic, full of nutrients, and carefully vetted by the Clean Juice team.”

Want to learn more about Clean Juice? Visit www.cleanjuice.com to get the full menu, nutrition facts, and more.

Do you enjoy juices and smoothies? If so, what kinds are your favorites? Let us know in the comments below!

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haley_squareHALEY CLEMONS
MARKETING COORDINATOR
CRUNKLETON COMMERCIAL REAL ESTATE GROUP
HALEY@CRUNKLETONASSOCIATES.COM

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Chuck Wagon Texas BBQ Expands To South Huntsville!

Exciting news, Huntsville! After 10 years of success at its Madison location, Chuck Wagon Texas BBQ is set to open a second restaurant in South Huntsville at Redstone Ridge Shopping Center. The soft opening of the new location is tentatively scheduled for January 4, 2018.

The 3,200 square foot space off South Memorial Parkway will offer the eatery’s same signature menu while creating a unique dining experience for both lunch and dinner crowds.

Owner of Chuck Wagon, Stephen Holley, said the barbecue joint has had plans of expanding for years, but wanted to wait until the right time to introduce a second location.

“We are very excited to bring Chuck Wagon’s Texas-style barbecue to the South Huntsville community,” said Stephen. “Over the years, we have had a lot of requests to expand, and now is the perfect time to make it happen. We’ve spent nearly a decade perfecting the quality of our food, service, and overall experience. Our new location will allow us to share our crowd-pleasing menu with a new audience while making visits more convenient for our Huntsville-based clientele.”

The History of Chuck Wagon

“Our restaurant actually began in the 1970s under the name Barbecue Boutique in west Texas,” said Stephen. “My dad, Mike Holley, was working as a petroleum engineer out there at the time. He started cooking on the oil fields and really developed his skills. He always said that after those big guys smelled his food all day, it better taste good.”

Barbecue Boutique was a consistent hit with the engineers. But it wasn’t long before Mike’s career took him to the Rocket City.

“When we moved to Alabama, dad was in the military as a radar specialist,” he said. “We decided to try out our first Chuck Wagon location in Athens where we served food for two years. Then we moved to our current Madison location where we have been in business for nearly a decade.”

During its 10 years as a Madison-favorite, Chuck Wagon has served its signature spread of beef brisket, pulled pork, spicy sausage, pork ribs and chicken to countless local and out-of-town customers. Stephen said the restaurant’s success is due to its focus on creating an excellent product and memorable visit.

“Our style of barbecue has its roots in Texas,” said Stephen. “We work with an offset-style of cooking, versus smoking or grilling over coals. And we serve mostly beef rather than pork. Everything has a Midwest flair to it.”

In addition to its existing menu, Chuck Wagon in South Huntsville will also be introducing a few fried items. But Stephen said he’s most excited about the new jalapeño cornbread.

“Pair it with one of our brisket sandwiches and we guarantee you’ll be in barbecue heaven.”

A Rustic Western Look

Guests at the new location are in for a surprise when they come to dine at Chuck Wagon. The new space has been transformed into an “Old Town” of the West, complete with artwork and details that transport customers to a time of campfires, cattle ranchers, outlaws, and rodeos.

“When you visit, you will actually sit in our custom-built Old Town,” said Stephen. “Everything from the booths to the murals on our wall will be uniquely made.”

The name of the restaurant also has its roots in Western history.

“In the old cattle drives, the chuck wagon would travel a day ahead of the group,” he said. “They would have dinner ready when the ranchers caught up so they’d immediately be able to sit down and have a hot meal. The name fits us perfectly.”

A New Home in South Huntsville

“Right now, we cater to a heavier lunch crowd at our Madison location, and we will continue to do so,” said Stephen. “This additional spot at Redstone Ridge puts us near the arsenal gate, families, and more of our Huntsville customers. We think it will make us available to serve more lunch and dinner crowds.”

Richard Crunkleton, who handled leasing for Chuck Wagon, said the new location is a perfect addition to the South Huntsville shopping center.

“Chuck Wagon has a proven track record of excellence at its Madison location,” explained Richard. “This second restaurant will allow them to deliver their five-star product to a different market in the city. We’ve had a great time working with them on their expansion to Redstone Ridge.”

As for Stephen, he’s ready to serve up some Texas-style grub and can’t wait for the opening.

“Come try us out,” urged Stephen. “We will make sure you have a great experience and some delicious barbecue done right.”

To learn more about Chuck Wagon Texas BBQ, visit http://www.chuckwagon-bbq.com or follow them on Facebook.

Have you tried Chuck Wagon’s Texas BBQ before? Let us know in the comments below!

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HALEY CLEMONS
MARKETING COORDINATOR
CRUNKLETON COMMERCIAL REAL ESTATE GROUP
HALEY@CRUNKLETONASSOCIATES.COM

Honest Coffee Roasters Opens Pop-Up Shop At U.G. White Mercantile In Downtown Huntsville

Coffee is more than a quick and simple pick-me-up to Brett Henry, founder and co-owner of Honest Coffee Roasters. It’s a science—a meticulous process that needs hands-on attention from the moment the coffee is grown to the time it’s placed in the customer’s hands.

Photo courtesy of © Honest Coffee Roasters

On Wednesday, March 22, Huntsville will be the new Honest Coffee customer thanks to a pop-up shop located on the second floor of U.G. White Mercantile in Downtown Huntsville. Among the outdoor gear, pottery churns, and old-fashioned candy, visitors will be able to sample the Franklin-based coffee company’s product for a limited time!

The pop-up shop is scheduled to operate for the next 4-6 weeks and will be open from 7 a.m. – 3 p.m. Monday through Saturday.

“This pop-up shop serves a few purposes,” said Brett. “One, it will allow us to train our Huntsville-based baristas—something we take very seriously. And two, we can give people a preview of what to expect when we open our doors across the street at Clinton Row. We hope to welcome customers at our permanent location around May 1st.”

Honest Coffee Roasters’ Pop-up Shop will operate on the 2nd floor of U.G. White in Downtown Huntsville.

Let’s be Honest, what makes the coffee so great?

At Honest Coffee, you won’t find people who are simply, “roasters.” You will find craftsman—people who view the art of coffee making as a chance to be brilliant and push the limits of what defines an exceptional cup of coffee. And you will discover that once you’ve had your eyes opened to the world of boundary-breaking coffee, it will be hard to go back.

“Sourcing is one thing that sets us apart,” said Brett. “We actually send our roasters down to the country of our coffee’s origin. We get to be the first to pick lots. Coffee is a fruit, and if you’re able to physically see which plants are producing the best fruit and foster a relationship with the local farmers they will be compelled to give you the best crop on hand.”

Photo courtesy of © Honest Coffee Roasters

Honest Coffee is also able to control the quality of its product while it’s being stored. All coffee is brought up in small shipments, stored and roasted quickly. “It’s just like we’ve always stressed: We like less,” said Brett. “Less time in the roaster and fewer days before consumption.” And while sourcing is a cornerstone of the company, excellence also depends on the people involved.

“We have gone to great lengths to find and recruit the best talent possible,” said Brett. “These are people who are willing to go the distance and commit to our mission. The roasting process can make or break you, and we know that the talent we have on hand is passionate and committed to delivering the best possible product.”

A quick 30 seconds too long in the roaster can negatively affect the quality of the coffee. The conditions have to be perfect, according to Brett. And he is confident that the roasters at Honest have the process down to an art.

“They even account for the humidity in the room,” said Brett. “A number of different variables mean the process can be totally thrown off if you don’t handle it properly. That’s why we send our roasters all over the country to continue to train and stay updated on the best roasting processes. This is their livelihood, and they take it seriously.”

Photo courtesy of © Honest Coffee Roasters

All baristas who work with the team at Honest Coffee have to undergo a thorough training process. Christy Graves, operating manager for the future Honest Coffee location on Clinton Row, said that introductory training lasts three weeks, followed by an additional three months before baristas earn their aprons.

“It’s very extensive,” said Christy. “We don’t just hire anyone and let them start messing with the equipment and serve customers right away. It’s a very thoughtful process for us. All this training leads to a finished product that looks beautiful and tastes amazing.”

“Whatever you are, be a good one.” – Abraham Lincoln

“At a very core level, we want to inspire people to be excellent in whatever they do,” said Brett. “We hope that by taking our business so seriously and caring a great deal about what we produce it inspires people to be the best in whatever they commit to—family, work, hobbies—be the best you can be.”

Do everything in a way you can be proud of. It’s a simple message, but one that’s stood the test of time for Honest Coffee.

Photo courtesy of © Honest Coffee Roasters

“We want our customers to have an experience, not just a cup of coffee,” said Brett. “Come visit us at our pop-up shop and get a preview of what’s to come. We think it’s going to be some of the best coffee you’ve tasted in Alabama—honest.”

Follow Honest Coffee Roasters-Huntsville on social media! Check out their Facebook, Instagram, and Twitter!

Honest Coffee Roasters, Pop-up Shop:

U.G. White Mercantile

115 Clinton Ave E.,

Huntsville, AL 35801

Hours: 7 a.m. – 3 p.m.

 Are you excited about Honest Coffee Roasters coming to Huntsville in May? Do you plan on visiting their pop-up shop? Let us know in the comments!


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HALEY CLEMONS
MARKETING COORDINATOR
CRUNKLETON COMMERCIAL REAL ESTATE GROUP
HALEY@CRUNKLETONASSOCIATES.COM

Client Spotlight: Focus Physiotherapy

With a desire to elevate and grow the practice of physical therapy in the North Alabama, Jonathan Zecher and Chad Hobbs are focusing their vision on Huntsville by bringing their hands-on holistic approach to wellness to the region.

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“I graduated from Grissom High School and actually started out in engineering out at UAH, but then decided I just didn’t think I could sit at a desk all day long,” joked Zecher who has been practicing Physical Therapy in Huntsville for a little over 15 years after previously practicing in Birmingham for several years before that.

“Essentially,” Zecher explained that as physical therapists, “we’re the experts in movement in the healthcare profession, and that’s really what we treat.  We treat movement, we treat function.”

“Really my goal and desire has always been to increase the standard of care and increase the skills in our profession in this area.” he went on to say. “I’ve had the privilege of working with therapists all over the country and just feel like there are areas we can continue to get better and provide patients better care.”

In pursuit of this belief, Zecher opened his own practice Focus Physiotherapy here in Huntsville in August of 2015, partnering with therapist Chad Hobbs a few short months later in January of 2016. Since then their business has rapidly expanded, moving into a larger facility on Eagletree Lane, and is now in the process of opening a second location in Madison later this year.

crunkleton2016christmas_bw-7“I feel very strongly about the benefits that physical therapy brings,” stated Zecher’s business partner Hobbs. “But I also feel very strongly about our ability to empower patients.” he added. Hobbs, who chose to go back to school and study physical therapy, leaving a successful career as a exercise physiologist behind, made his choice due largely to his first hand experience witnessing how physical therapy improved the life of his disabled sister. He explained that, “we bring the ability to, number one, decrease [our patients] pain, but number two, educate patients as to why their symptoms are happening, where they are coming from, and how they can gradually, with time, make that better.”

“I think our combination of doing the hands on work and looking at people from more of a holistic standpoint sets us apart from other practices in town,” theorized Zecher. “We tend to look at people and treat people as the whole person. Certainly you may be coming in with shoulder pain, but are there other things that are influencing that?”

This approach has yielded great results even from some patients who have tried physical therapy previously and then finally found relief at Focus Physiotherapy. Zecher tells of one such patient who came in, referred for a different part of the body but mentioned having debilitating headaches every day. After treating the original body part, Zecher gained approval from the patient’s doctor to also treat their neck.

“We started working on her neck and really within only about three visits, someone who was waking up every day with a headache, was down to one headache a week,” Zecher said. “And then, in about another three visits, she was down to ‘I haven’t had a headache at all this week’ and then basically we discharged her last week after about seven visits and she had had just one headache in the last month.”

Zecher says he sees this as an example of how physical therapists can partner with physicians to provide the best overall care for every patient.

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“We’ve found that most of the family care doctors are very open to utilizing us and trusting us and find us as a great adjunct to what they are doing for their patients,” Zecher explained. “They see their patients for just a few minutes in their office and we spend an hour with a patient nearly every time they’re here. So sometimes we get information the doctor did not get and so our willingness and ability to share that information back and forth has been very positive because it just allows them the ability to treat their patient with more precision than they would have had otherwise.”

But beyond simply educating and empowering their patients, Focus Physiotherapy has also taken it upon themselves to empower its own therapists as well.

“We’re wanting to be pretty aggressive about developing our therapists skills and improving their training, pushing them further than the average therapist goes with those things,” Zecher said.

With this combination of patient education, physician interaction and increased therapist training, its no wonder why Focus Physiotherapy is expanding in Northern Alabama and Zecher and Hobbs are getting one-step closer each day to achieving their goals for their business, and their profession.

Interested in making an appointment with Focus Physiotherapy to see if they can make a difference in your life too? Simple visit their website HERE, or call them at (256) 883-0636 to book your consultation!

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KADIE PANGBURN
MARKETING COORDINATOR
CRUNKLETON Commercial Real EState Group
KADIE@CRUNKLETONASSOCIATES.COM